Wines & Beers
CHEERS
Sparkling Rosé, La Vieille Ferme, France
13 / 45
CavaBrut, Marqués De Cáceres, Spain
13 / 45
Dom Pérignon
375
Perrier – Jouët GrandBrut
195
Moët & Chandon Imperial
165
Ruffino Prosecco, Lumina
15 / 52
CHILLED & CRISP
Sauvignon, Sancerre, France
105
Gavi Del Gavi, La ScolcaBlack Label,Italy
96
Txakolina Rose,Baskoli, Spain
15 / 52
Verdicchio Castelli, Umani Ronchi,Italy
13 / 45
Chardonnay, Cave De Lugny, France
14 / 49
Torre Rosazza Pinot Grigio,Italy
13 / 45
SauvignonBlanc, OysterBay, New Zealand
14 / 49
Riesling,Blue Nun, Germany
13 / 45
FuméBlanc, Ferrari Carano, Sonoma County
14 / 49
EARTHY ELEGANCE
Malbec Reserva, Sottano, Argentina
16 / 56
Cabernet Sauvignon,Black Stallion, Napa Valley
15 / 52
Supertuscan,Bolgheri Roso IlBruciato, Tuscany
84
Château De Pizay, Morgon La Centenaire, France
72
RedBlend, The Icon Rock, Argentina
14 / 49
Rioja Reserva, Marqués De Riscal, Spain
16 / 56
Pinot Noir, Horizon DeBichot, France
14 / 49
FIZZ
Sparkling Rosé, La Vieille Ferme, France
13 / 45
CavaBrut, Marqués De Cáceres, Spain
13 / 45
Dom Pérignon
375
Perrier – Jouët GrandBrut
195
Moët & Chandon Imperial
165
Ruffino Prosecco, Lumina
15 / 52
FRESH POURS
UFO American White Ale 5.1%
8
Other Half – Green City IPA 7%
9
Delirium TremensBelgian Golden Ale 8.5%
10
KBS KentuckyBourbon Stout 12%
10
Ball Lightening Pilsner 6%
9
PACKAGED DELIGHTS
Hofbräu Oktoberfestbier Original 5.1%
9
Yuenglin Light Lager 4%
7
Stella ArtoisBelgian Pilsner 5.1%
8
Corona Extra Mexican Lager 4.6%
8
Harbor Man GingerBeer 0%
7
Heineken Dutch Pale Lager 5%
8
Estrella Galicia 0%
7
Little Wild Cider 5%
7
Montauk German Pilsner 5.4%
9
Tiny Juicy – Session IPA 4.2%
9
POP
Sparkling Rosé, La Vieille Ferme, France
13 / 45
CavaBrut, Marqués De Cáceres, Spain
13 / 45
Dom Pérignon
375
Perrier – Jouët GrandBrut
195
Moët & Chandon Imperial
165
Ruffino Prosecco, Lumina
15 / 52
Cocktails
SHAKEN & STIRRED
TIPSY NUTS
15
Tito’s, Fabrizia Pistacchio, Vanilla Extract
RAZZLE -DAZZLE
15
St. Germain, Sparkling Rose, Raspberries, Lime
CHA-CHA MATCHA
16
Calirosa RosaBlanco, Cointreau, Lime Juice, Matcha Foam
LI(M)E TO ME
15
Limoncello, Yuzu Juice, Mint, Limes, Sugar, Soda, Sugar Cane
DRAGON SIPPER
16
Diplomatico Reserve Rum, Coconut Cream, Pineapple Juice, Dragon Fruit Puree, AngosturaBitters
BIG DILL
16
Empress Cucumber Lemon Gin, St. Germain, Cucumber, Tonic, Lemon Juice, Dill Springs,Black Pepper
TENDER LOVE-NDER
16
Indigo EmpressButterfly Pea Flower Gin, Limoncello, Lavender Syrup, Lemonade, Tonic
SCREWED UP COFFEE
15
Screw Ball Penutbutter Whiskey, Amarula, Espresso, WalnutBitters
THE URBAN BOURBON
16
Knob Creek, Apple Spice, Lemon Juice, Orgeat
PEARLISCIOUS
16
Prosecco, St. Germain, Pear Puree, Lemon Juice, Thyme
BOTANICAL DIARY
16
Dos Hombres Mezcal, Green Chartreuse, Passion Fruit Liqueur, Rockey’sBotanical, MoleBitters
HONEY I’M HOME
16
Spring 44 Honey Vodka, Fresh Lemon Juice, Ginger & Honey Syrup, GingerBeer
MOONLIGHTBLOSSOM
16
Prairie Organic Grapefruit, Hibiskus & Chamomile Vodka, Figenza, St. Germain, Lychee Juice, Grenadine
SOBER SIPS
BLUE ME AWAY
13
Lyre’s AgaveBlanco Spirit, Lyre’s Classico,Blackberry Puree, Ginger Syrup, Lime Juice
NEVER BEEN BITTER
13
CleanCo Glean Gin, Seedling Garden 108, Rose Syrup, Lemon Juice
MANGO – TANGO
13
Lyre’s Italian Spritz, Lyre’s Non Alcoholic Sparkling, Lemon Juice, Tropical Mango Seltzer
Appetizers
STEAK VOLCANO
20
braised short ribs in a Malbec demi glace sauce over crips mashed potato cake, 3 cheesemelt, crispy shallots
CRACKLING SHRIMPS
19
deep fried chicharron crusted shrimps, tropical slaw, aji amarillo & black garlic sauce
ROSÉ MUSSELS & FRIES
24
P. E.I. mussels, Rosé champagne reduction, toasted focaccia bread & mashed potato fries
TUNA TARTARE
22
fresh tuna diced with Yuzu ponzu sauce, pickled watermelon radishes, edamame, avocado hummus & nori rice paper chips
*vegan watermelon “tuna” available
ROASTED OCTOPUS
26
roasted octopus, baby potatoes, kalamata olives, sun dried tomatoes, sautéed kale & spinach, light harissa
Mains
MAPLE MISO SALMON
27
48hrs marinated maple-miso Atlantic salmon, garlic chili bok choy, wasabi mashed potatoes & fried shishito peppers
WAGYU SKIRT STEAK
43
10 oz wagyu skirt steak, chimichurri sauce, house salad & fries
CHICKEN & PROSCIUTTO INVOLTINO
29
deep fried chicken breast panko crusted with prosciutto, sundried tomatoes & basil, garden veggies risotto
FETTUCCINE & SHORT RIBS
26
4 hrs braised boneless short ribs, 3 cheese & demi glace sauce
SEAFOOD LINGUINE
29.50
clams, mussels, sea scallops, calamari & shrimp, spicy fresh tomato sauce
JAMBALAYA STYLE PAELLA
36.5
jambalaya style rice with chicken, crawfish, sausage, shrimp & mussels
Sandos
STEAK & EGGS SANDWICH
22
8 oz thin tenderloin filet, chimichurri sauce, 2 sunny side eggs, melted provolone cheese, lettuce, tomato & onions, toasted baguette; house salad & fries
THE FLYING SMASHED BURGER
19
2 4 oz patties prime blend shoulder/short ribs with thinly sliced onions, melted NY cheddar, pickles & signature sauce, brioche bun; 2 wings with your choice of passion bbq sauce, buffalo or soy; house salad & fries
BLACKENED SALMON BURGER
20
8 oz fresh salmon homemade patty mango coleslaw, shishito peppers, pickles & black garlic sauce, sesame brioche bun; sweet potato fries & ginger dipping sauce
GRILLED CHICKEN SANDWICH
17
thin chicken breast, burrata, tomatoes, arugula, pesto, black aioli, focaccia bread, house salad & fries
Salads
FILET & SPINACH SALAD
23
6 oz filet mignon grilled, greens & baby spinach blend, corn ribs, rainbow tomatoes, avocado, pickled red onions & radishes
gorgonzola crumbs;, classic balsamic dressing
GREEN GODDESS QUINOA SALAD
17
toasted quinoa blend, baby spinach & baby kale, edamame, cucumbers, green apple, avocado, scallions, goat cheese & pepitas, green goddess house dressing
HEIRLOOM TOMATO & BURRATA SALAD
20
traditional style with EVOO, black garlic molasses, fresh basil & focaccia crostini
FRESH TUNA SALAD
22
seared sesame crusted tuna steak with frisée lettuce,
radicchio, seaweed, avocado,
watermelon radishes & edamame crisps,
light wasabi dressing
*vegan watermelon “tuna” available
FRIED CHICKEN PAILLARD CAESAR SALAD
20
thinly breaded fried chicken breast, fresh Romaine hearts,focaccia, croutons, classic caesar dressing & parmesan snow
Side Dishes
MASHED POTATOES & GRAVY
9
HOUSE FRIES black garlic aioli & hot ketchup
9
SWEET POTATO FRIES with ginger mayo
9
ROASTED GARDEN VEGGIES
9
HOUSE SALAD
9
MASHED POTATO FRIES with 3 cheese sauce
9
MAC & CHEESE
9
CORN RIBS & DIP bang bang sauce & queso fresco
9
SHISHITO PEPPERS with garlic ponzu
9
Desserts
SPICY WATERMELON CARPACCIO
12.5
served with lemon gelato & fresh mint
APPLE MILLE FEUILLE CAKE
12.5
served with rum syrup & whipped vanilla cream
SKILLET CHOCOLATE CHIP COOKIE
12.5
served with salted caramel gelato
BLACKOUT CHOCOLATE MOUSSE & STRAWBERRIES
12.5
served with black garlic molasses